Chicken Wing, Meat and Skin, Batter-Fried

90 calories per 1 unit (yield from 1 lb ready-to-cook chicken) (29 g), from USDA FoodData Central.

90
Calories
6 g
Protein
6 g
Total fat
3 g
Carbs

Nutrition facts

%DV for adults and children 4 and older.

Show the math
  • Calories94 kcal → 90 kcal · nearest 10 kcal
  • Total Fat6.32 g → 6 g · nearest 1 g
  • Saturated Fat1.69 g → 1.5 g · nearest 0.5 g
  • Cholesterol22.9 mg → 25 mg · nearest 5 mg
  • Sodium92.8 mg → 95 mg · nearest 5 mg
  • Total Carbohydrate3.17 g → 3 g · nearest 1 g
  • Dietary Fiber0.087 g → 0 g · shown as 0
  • Protein5.76 g → 6 g · nearest 1 g
  • Calcium5.8 mg → 10 mg · nearest 10 mg (FDA guidance)
  • Iron0.374 mg → 0.4 mg · nearest 0.1 mg (FDA guidance)
  • Potassium40 mg → 40 mg · nearest 10 mg (FDA guidance)

USDA's value for this serving, then what a label prints. Where these numbers come from

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Where the calories come from
  • Protein25% of calories
  • Fat61% of calories
  • Carbohydrate14% of calories

Questions about Chicken Wing

How many calories are in Chicken Wing?

Chicken Wing, Meat and Skin, Batter-Fried has 90 calories per 1 unit (yield from 1 lb ready-to-cook chicken) (29 g) and 320 per 100 g, as a Nutrition Facts label rounds them.

How much protein is in Chicken Wing?

Chicken Wing, Meat and Skin, Batter-Fried has 6 g of protein per 1 unit (yield from 1 lb ready-to-cook chicken) (29 g) and 20 g per 100 g.

What does %DV mean here?

% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.

Where does this data come from?
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