Raw Chicken Leg, Meat & Skin

740 calories per 1 leg, with skin (344 g), from USDA FoodData Central.

740
Calories
56 g
Protein
55 g
Total fat
1 g
Carbs

Nutrition facts

%DV for adults and children 4 and older.

Show the math
  • Calories736 kcal → 740 kcal · nearest 10 kcal
  • Total Fat54.9 g → 55 g · nearest 1 g
  • Saturated Fat15 g → 15 g · nearest 1 g
  • Trans Fat0.206 g → 0 g · shown as 0
  • Cholesterol320 mg → 320 mg · nearest 5 mg
  • Sodium289 mg → 290 mg · nearest 10 mg
  • Total Carbohydrate0.585 g → 1 g · nearest 1 g
  • Dietary Fiber0 g → 0 g · shown as 0
  • Total Sugars0 g → 0 g · shown as 0
  • Protein56.3 g → 56 g · nearest 1 g
  • Vitamin D0.344 mcg → 0.3 mcg · nearest 0.1 mcg (FDA guidance)
  • Calcium31 mg → 30 mg · nearest 10 mg (FDA guidance)
  • Iron2.37 mg → 2.4 mg · nearest 0.1 mg (FDA guidance)
  • Potassium698 mg → 700 mg · nearest 10 mg (FDA guidance)

USDA's value for this serving, then what a label prints. Where these numbers come from

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Where the calories come from
  • Protein31% of calories
  • Fat67% of calories
  • Carbohydrate0% of calories

Questions about Raw Chicken Leg

How many calories are in Raw Chicken Leg?

Raw Chicken Leg, Meat & Skin has 740 calories per 1 leg, with skin (344 g) and 210 per 100 g, as a Nutrition Facts label rounds them.

How much protein is in Raw Chicken Leg?

Raw Chicken Leg, Meat & Skin has 56 g of protein per 1 leg, with skin (344 g) and 16 g per 100 g.

What does %DV mean here?

% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.

Where does this data come from?
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