Pickled Fish

350 calories per 1 cup (135 g), from USDA FoodData Central.

350
Calories
19 g
Protein
24 g
Total fat
13 g
Carbs

Nutrition facts

%DV for adults and children 4 and older.

Show the math
  • Calories354 kcal → 350 kcal · nearest 10 kcal
  • Total Fat24.3 g → 24 g · nearest 1 g
  • Saturated Fat3.21 g → 3 g · nearest 0.5 g
  • Cholesterol17.6 mg → 20 mg · nearest 5 mg
  • Sodium1,174.5 mg → 1,170 mg · nearest 10 mg
  • Total Carbohydrate13 g → 13 g · nearest 1 g
  • Dietary Fiber0 g → 0 g · shown as 0
  • Total Sugars10.4 g → 10 g · nearest 1 g
  • Protein19.2 g → 19 g · nearest 1 g
  • Vitamin D3.78 mcg → 3.8 mcg · nearest 0.1 mcg (FDA guidance)
  • Calcium104 mg → 100 mg · nearest 10 mg (FDA guidance)
  • Iron1.65 mg → 1.6 mg · nearest 0.1 mg (FDA guidance)
  • Potassium93.2 mg → 90 mg · nearest 10 mg (FDA guidance)

USDA's value for this serving, then what a label prints. Where these numbers come from

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Where the calories come from
  • Protein22% of calories
  • Fat62% of calories
  • Carbohydrate15% of calories

Questions about Pickled Fish

How many calories are in Pickled Fish?

Pickled Fish has 350 calories per 1 cup (135 g) and 260 per 100 g, as a Nutrition Facts label rounds them.

How much protein is in Pickled Fish?

Pickled Fish has 19 g of protein per 1 cup (135 g) and 14 g per 100 g.

What does %DV mean here?

% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.

Where does this data come from?
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