Fat-Free Cream Cheese

20 calories per 1 tbsp (18 g), from USDA FoodData Central.

20
Calories
3 g
Protein
0 g
Total fat
1 g
Carbs

Nutrition facts

%DV for adults and children 4 and older.

Show the math
  • Calories18.9 kcal → 20 kcal · nearest 5 kcal
  • Total Fat0.18 g → 0 g · shown as 0
  • Saturated Fat0.116 g → 0 g · shown as 0
  • Cholesterol2.16 mg → 0 mg · nearest 5 mg
  • Sodium126 mg → 125 mg · nearest 5 mg
  • Total Carbohydrate1.38 g → 1 g · nearest 1 g
  • Dietary Fiber0 g → 0 g · shown as 0
  • Total Sugars0.986 g → 1 g · nearest 1 g
  • Protein2.82 g → 3 g · nearest 1 g
  • Vitamin D0 mcg → 0 mcg · nearest 0.01 mcg (FDA guidance)
  • Calcium63.2 mg → 60 mg · nearest 10 mg (FDA guidance)
  • Iron0.0342 mg → 0.03 mg · nearest 0.01 mg (FDA guidance)
  • Potassium50 mg → 50 mg · nearest 10 mg (FDA guidance)

USDA's value for this serving, then what a label prints. Where these numbers come from

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Where the calories come from
  • Protein60% of calories
  • Fat9% of calories
  • Carbohydrate29% of calories

Questions about Fat-Free Cream Cheese

How many calories are in Fat-Free Cream Cheese?

Fat-Free Cream Cheese has 20 calories per 1 tbsp (18 g) and 110 per 100 g, as a Nutrition Facts label rounds them.

How much protein is in Fat-Free Cream Cheese?

Fat-Free Cream Cheese has 3 g of protein per 1 tbsp (18 g) and 16 g per 100 g.

What does %DV mean here?

% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.

Where does this data come from?
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