Egg Omelet or Scrambled Egg with Meat

260 calories per 1 cup (135 g), from USDA FoodData Central.

260
Calories
17 g
Protein
21 g
Total fat
1 g
Carbs

Nutrition facts

%DV for adults and children 4 and older.

Show the math
  • Calories261 kcal → 260 kcal · nearest 10 kcal
  • Total Fat20.7 g → 21 g · nearest 1 g
  • Saturated Fat6.27 g → 6 g · nearest 1 g
  • Cholesterol473 mg → 475 mg · nearest 5 mg
  • Sodium477 mg → 480 mg · nearest 10 mg
  • Total Carbohydrate1.34 g → 1 g · nearest 1 g
  • Dietary Fiber0 g → 0 g · shown as 0
  • Total Sugars0.378 g → 0 g · shown as 0
  • Protein17.2 g → 17 g · nearest 1 g
  • Vitamin D2.97 mcg → 3 mcg · nearest 0.1 mcg (FDA guidance)
  • Calcium56.7 mg → 60 mg · nearest 10 mg (FDA guidance)
  • Iron2.04 mg → 2 mg · nearest 0.1 mg (FDA guidance)
  • Potassium208 mg → 210 mg · nearest 10 mg (FDA guidance)

USDA's value for this serving, then what a label prints. Where these numbers come from

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Where the calories come from
  • Protein26% of calories
  • Fat72% of calories
  • Carbohydrate2% of calories

Questions about Egg Omelet or Scrambled Egg with Meat

How many calories are in Egg Omelet or Scrambled Egg with Meat?

Egg Omelet or Scrambled Egg with Meat has 260 calories per 1 cup (135 g) and 190 per 100 g, as a Nutrition Facts label rounds them.

How much protein is in Egg Omelet or Scrambled Egg with Meat?

Egg Omelet or Scrambled Egg with Meat has 17 g of protein per 1 cup (135 g) and 13 g per 100 g.

What does %DV mean here?

% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.

Where does this data come from?
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