Baked Potato with Chili, Peel Eaten

230 calories per 1 cup (160 g), from USDA FoodData Central.

230
Calories
8 g
Protein
10 g
Total fat
28 g
Carbs

Nutrition facts

%DV for adults and children 4 and older.

Show the math
  • Calories229 kcal → 230 kcal · nearest 10 kcal
  • Total Fat9.97 g → 10 g · nearest 1 g
  • Saturated Fat5.37 g → 5 g · nearest 1 g
  • Cholesterol30.4 mg → 30 mg · nearest 5 mg
  • Sodium414 mg → 410 mg · nearest 10 mg
  • Total Carbohydrate27.7 g → 28 g · nearest 1 g
  • Dietary Fiber3.36 g → 3 g · nearest 1 g
  • Total Sugars1.81 g → 2 g · nearest 1 g
  • Protein7.76 g → 8 g · nearest 1 g
  • Vitamin D0.16 mcg → 0.2 mcg · nearest 0.1 mcg (FDA guidance)
  • Calcium106 mg → 110 mg · nearest 10 mg (FDA guidance)
  • Iron1.74 mg → 1.7 mg · nearest 0.1 mg (FDA guidance)
  • Potassium706 mg → 710 mg · nearest 10 mg (FDA guidance)

USDA's value for this serving, then what a label prints. Where these numbers come from

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Where the calories come from
  • Protein14% of calories
  • Fat39% of calories
  • Carbohydrate48% of calories

Questions about Baked Potato with Chili

How many calories are in Baked Potato with Chili?

Baked Potato with Chili, Peel Eaten has 230 calories per 1 cup (160 g) and 140 per 100 g, as a Nutrition Facts label rounds them.

How much protein is in Baked Potato with Chili?

Baked Potato with Chili, Peel Eaten has 8 g of protein per 1 cup (160 g) and 5 g per 100 g.

What does %DV mean here?

% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.

Where does this data come from?
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