Kale, Frozen, Cooked with Fat

120 calories per 1 cup (175 g), from USDA FoodData Central.

120
Calories
5 g
Protein
7 g
Total fat
9 g
Carbs

Nutrition facts

%DV for adults and children 4 and older.

Show the math
  • Calories116 kcal → 120 kcal · nearest 10 kcal
  • Total Fat6.51 g → 7 g · nearest 1 g
  • Saturated Fat1.43 g → 1.5 g · nearest 0.5 g
  • Cholesterol3.5 mg → 5 mg · nearest 5 mg
  • Sodium238 mg → 240 mg · nearest 10 mg
  • Total Carbohydrate9 g → 9 g · nearest 1 g
  • Dietary Fiber3.85 g → 4 g · nearest 1 g
  • Total Sugars1.91 g → 2 g · nearest 1 g
  • Protein4.99 g → 5 g · nearest 1 g
  • Vitamin D0 mcg → 0 mcg · nearest 0.01 mcg (FDA guidance)
  • Calcium256 mg → 260 mg · nearest 10 mg (FDA guidance)
  • Iron1.44 mg → 1.4 mg · nearest 0.1 mg (FDA guidance)
  • Potassium245 mg → 250 mg · nearest 10 mg (FDA guidance)

USDA's value for this serving, then what a label prints. Where these numbers come from

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Where the calories come from
  • Protein17% of calories
  • Fat51% of calories
  • Carbohydrate31% of calories

Questions about Kale

How many calories are in Kale?

Kale, Frozen, Cooked with Fat has 120 calories per 1 cup (175 g) and 70 per 100 g, as a Nutrition Facts label rounds them.

How much protein is in Kale?

Kale, Frozen, Cooked with Fat has 5 g of protein per 1 cup (175 g) and 3 g per 100 g.

What does %DV mean here?

% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.

Where does this data come from?
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