Bulgur Wheat, Dry
170 calories per 1 serving (45 g), from USDA FoodData Central.
Nutrition facts
- Per 1 serving (45 g)% Daily Value
- Calories170 kcal
- Total Fat1 g1%
- Saturated Fat—
- Trans Fat—
- Cholesterol—
- Sodium0 mg0%
- Total Carbohydrate34 g12%
- Dietary Fiber5 g19%
- Total Sugars—
- Added Sugars—
- Protein5 g
- Vitamin D—
- Calcium20 mg2%
- Iron1.2 mg6%
- Potassium160 mg4%
- Thiamin0.1 mg8%
- Vitamin B60.1 mg6%
- Biotin2.5 mcg8%
- Phosphorus140 mg10%
- Magnesium55 mg15%
- Zinc1 mg8%
- Copper0.17 mg20%
- Manganese1.19 mg50%
%DV for adults and children 4 and older.
Show the mathHide the math
- Calories167 kcal → 170 kcal · nearest 10 kcal
- Total Fat1.09 g → 1 g · nearest 0.5 g
- Sodium0.981 mg → 0 mg · shown as 0
- Total Carbohydrate34.2 g → 34 g · nearest 1 g
- Dietary Fiber5.27 g → 5 g · nearest 1 g
- Protein5.31 g → 5 g · nearest 1 g
- Calcium15.3 mg → 20 mg · nearest 10 mg (FDA guidance)
- Iron1.18 mg → 1.2 mg · nearest 0.1 mg (FDA guidance)
- Potassium161 mg → 160 mg · nearest 10 mg (FDA guidance)
USDA's value for this serving, then what a label prints. Where these numbers come from
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Get the full FDA labelWhere the calories come from
- Protein13% of calories
- Fat6% of calories
- Carbohydrate82% of calories
Questions about Bulgur Wheat
How many calories are in Bulgur Wheat?
Bulgur Wheat, Dry has 170 calories per 1 serving (45 g) and 370 per 100 g, as a Nutrition Facts label rounds them.
How much protein is in Bulgur Wheat?
Bulgur Wheat, Dry has 5 g of protein per 1 serving (45 g) and 12 g per 100 g.
What does %DV mean here?
% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.
Where does this data come from?
- Nutrient values: USDA FoodData Central, Foundation Foods, released 2026-04-30, FDC ID 2710820.
- Daily Values and label rounding: FDA, 21 CFR 101.9, as of 2026-02-12.
- Rounding of each amount: 21 CFR 101.9(c).
- %DV: 21 CFR 101.9(d)(7)(ii).
- Calories: USDA's energy by Atwater general factors (nutrient 2047).
More cereal grains and pasta
For information only. Check the sources before printing a label.