Turkey Breast with Skin, Roasted (Retail)
140 calories per 1 oz (85 g), from USDA FoodData Central.
Nutrition facts
- Per 1 oz (85 g)% Daily Value
- Calories140 kcal
- Total Fat4.5 g6%
- Saturated Fat1.5 g7%
- Trans Fat0 g
- Cholesterol65 mg22%
- Sodium95 mg4%
- Total Carbohydrate0 g0%
- Dietary Fiber0 g0%
- Total Sugars0 g
- Added Sugars—
- Protein25 g
- Vitamin D0.3 mcg2%
- Calcium10 mg0%
- Iron0.9 mg4%
- Potassium250 mg6%
- Monounsaturated fat1.5 g
- Polyunsaturated fat1.5 g
- Vitamin A10 mcg RAE0%
- Vitamin C0 mg0%
- Vitamin E0.1 mg0%
- Vitamin K0 mcg0%
- Thiamin0.04 mg2%
- Riboflavin0.17 mg15%
- Vitamin B60.67 mg40%
- Folate10 mcg DFE2%
- Vitamin B121.49 mcg60%
- Pantothenic Acid0.9 mg15%
- Phosphorus210 mg15%
- Magnesium25 mg6%
- Zinc1.3 mg10%
- Selenium25 mcg45%
- Copper0.05 mg6%
- Manganese0.01 mg0%
- Choline10 mg2%
%DV for adults and children 4 and older.
Show the mathHide the math
- Calories139 kcal → 140 kcal · nearest 10 kcal
- Total Fat4.53 g → 4.5 g · nearest 0.5 g
- Saturated Fat1.41 g → 1.5 g · nearest 0.5 g
- Trans Fat0.068 g → 0 g · shown as 0
- Cholesterol67.2 mg → 65 mg · nearest 5 mg
- Sodium96.9 mg → 95 mg · nearest 5 mg
- Total Carbohydrate0.0425 g → 0 g · shown as 0
- Dietary Fiber0 g → 0 g · shown as 0
- Total Sugars0 g → 0 g · shown as 0
- Protein24.7 g → 25 g · nearest 1 g
- Vitamin D0.255 mcg → 0.3 mcg · nearest 0.1 mcg (FDA guidance)
- Calcium12.8 mg → 10 mg · nearest 10 mg (FDA guidance)
- Iron0.876 mg → 0.9 mg · nearest 0.1 mg (FDA guidance)
- Potassium248 mg → 250 mg · nearest 10 mg (FDA guidance)
USDA's value for this serving, then what a label prints. Where these numbers come from
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Get the full FDA labelWhere the calories come from
- Protein71% of calories
- Fat29% of calories
- Carbohydrate0% of calories
Questions about Turkey Breast with Skin
How many calories are in Turkey Breast with Skin?
Turkey Breast with Skin, Roasted (Retail) has 140 calories per 1 oz (85 g) and 160 per 100 g, as a Nutrition Facts label rounds them.
How much protein is in Turkey Breast with Skin?
Turkey Breast with Skin, Roasted (Retail) has 25 g of protein per 1 oz (85 g) and 29 g per 100 g.
What does %DV mean here?
% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.
Where does this data come from?
- Nutrient values: USDA FoodData Central, SR Legacy, released 2018-04, FDC ID 171529.
- Daily Values and label rounding: FDA, 21 CFR 101.9, as of 2026-02-12.
- Rounding of each amount: 21 CFR 101.9(c).
- %DV: 21 CFR 101.9(d)(7)(ii).
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- Turkey Breast, Pre-Basted with Skin, Roasted
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- Turkey Dark Meat Skin, Raw
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For information only. Check the sources before printing a label.