New Zealand Lamb Liver, Soaked & Fried

140 calories per 1 oz (85 g), from USDA FoodData Central.

140
Calories
22 g
Protein
6 g
Total fat
1 g
Carbs

Nutrition facts

%DV for adults and children 4 and older.

Show the math
  • Calories143 kcal → 140 kcal · nearest 10 kcal
  • Total Fat5.58 g → 6 g · nearest 1 g
  • Saturated Fat1.67 g → 1.5 g · nearest 0.5 g
  • Trans Fat0.163 g → 0 g · shown as 0
  • Cholesterol481 mg → 480 mg · nearest 5 mg
  • Sodium50.2 mg → 50 mg · nearest 5 mg
  • Total Carbohydrate1.26 g → 1 g · nearest 1 g
  • Dietary Fiber0 g → 0 g · shown as 0
  • Total Sugars0 g → 0 g · shown as 0
  • Protein21.9 g → 22 g · nearest 1 g
  • Vitamin D0 mcg → 0 mcg · nearest 0.01 mcg (FDA guidance)
  • Calcium4.25 mg → 5 mg · nearest 5 mg (FDA guidance)
  • Iron4.59 mg → 4.6 mg · nearest 0.1 mg (FDA guidance)
  • Potassium244 mg → 240 mg · nearest 10 mg (FDA guidance)

USDA's value for this serving, then what a label prints. Where these numbers come from

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Where the calories come from
  • Protein61% of calories
  • Fat35% of calories
  • Carbohydrate4% of calories

Questions about New Zealand Lamb Liver

How many calories are in New Zealand Lamb Liver?

New Zealand Lamb Liver, Soaked & Fried has 140 calories per 1 oz (85 g) and 170 per 100 g, as a Nutrition Facts label rounds them.

How much protein is in New Zealand Lamb Liver?

New Zealand Lamb Liver, Soaked & Fried has 22 g of protein per 1 oz (85 g) and 26 g per 100 g.

What does %DV mean here?

% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.

Where does this data come from?
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