Lamb Leg Bottom, Boneless, Australian, Lean, Raw
1,350 calories per 1 leg bottom, boneless (989 g), from USDA FoodData Central.
Nutrition facts
- Per 1 leg bottom, boneless (989 g)% Daily Value
- Calories1,350 kcal
- Total Fat52 g66%
- Saturated Fat23 g113%
- Trans Fat3 g
- Cholesterol605 mg201%
- Sodium820 mg36%
- Total Carbohydrate0 g0%
- Dietary Fiber0 g0%
- Total Sugars0 g
- Added Sugars—
- Protein220 g
- Vitamin D0 mcg0%
- Calcium20 mg2%
- Iron18.6 mg100%
- Potassium2,280 mg50%
- Monounsaturated fat23 g
- Polyunsaturated fat4.5 g
- Vitamin A30 mcg RAE4%
- Vitamin C0 mg0%
- Vitamin E1.5 mg10%
- Thiamin1.58 mg130%
- Riboflavin3.96 mg300%
- Vitamin B64.21 mg250%
- Vitamin B1217.11 mcg710%
- Pantothenic Acid8.6 mg170%
- Phosphorus1,720 mg140%
- Magnesium235 mg60%
- Zinc30.7 mg280%
- Selenium105 mcg190%
- Copper1.08 mg120%
- Manganese0.09 mg4%
%DV for adults and children 4 and older.
Show the mathHide the math
- Calories1,345.04 kcal → 1,350 kcal · nearest 10 kcal
- Total Fat51.8 g → 52 g · nearest 1 g
- Saturated Fat22.5 g → 23 g · nearest 1 g
- Trans Fat3.04 g → 3 g · nearest 0.5 g
- Cholesterol603 mg → 605 mg · nearest 5 mg
- Sodium821 mg → 820 mg · nearest 10 mg
- Total Carbohydrate0 g → 0 g · shown as 0
- Dietary Fiber0 g → 0 g · shown as 0
- Total Sugars0 g → 0 g · shown as 0
- Protein220 g → 220 g · nearest 1 g
- Vitamin D0 mcg → 0 mcg · nearest 0.01 mcg (FDA guidance)
- Calcium19.8 mg → 20 mg · nearest 10 mg (FDA guidance)
- Iron18.6 mg → 18.6 mg · nearest 0.1 mg (FDA guidance)
- Potassium2,284.59 mg → 2,280 mg · nearest 10 mg (FDA guidance)
USDA's value for this serving, then what a label prints. Where these numbers come from
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Get the full FDA labelWhere the calories come from
- Protein66% of calories
- Fat35% of calories
- Carbohydrate0% of calories
Questions about Lamb Leg Bottom
How many calories are in Lamb Leg Bottom?
Lamb Leg Bottom, Boneless, Australian, Lean, Raw has 1,350 calories per 1 leg bottom, boneless (989 g) and 140 per 100 g, as a Nutrition Facts label rounds them.
How much protein is in Lamb Leg Bottom?
Lamb Leg Bottom, Boneless, Australian, Lean, Raw has 220 g of protein per 1 leg bottom, boneless (989 g) and 22 g per 100 g.
What does %DV mean here?
% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.
Where does this data come from?
- Nutrient values: USDA FoodData Central, SR Legacy, released 2018-04, FDC ID 172653.
- Daily Values and label rounding: FDA, 21 CFR 101.9, as of 2026-02-12.
- Rounding of each amount: 21 CFR 101.9(c).
- %DV: 21 CFR 101.9(d)(7)(ii).
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For information only. Check the sources before printing a label.