Ground Beef Patty, 80% Lean / 20% Fat, Broiled
230 calories per 1 oz (85 g), from USDA FoodData Central.
Nutrition facts
- Per 1 oz (85 g)% Daily Value
- Calories230 kcal
- Total Fat15 g19%
- Saturated Fat6 g29%
- Trans Fat0.5 g
- Cholesterol75 mg25%
- Sodium65 mg3%
- Total Carbohydrate0 g0%
- Dietary Fiber0 g0%
- Total Sugars0 g
- Added Sugars—
- Protein22 g
- Vitamin D0 mcg0%
- Calcium20 mg2%
- Iron2.1 mg10%
- Potassium260 mg6%
- Monounsaturated fat7 g
- Polyunsaturated fat0 g
- Vitamin A5 mcg RAE0%
- Vitamin C0 mg0%
- Vitamin E0.1 mg0%
- Vitamin K1 mcg2%
- Thiamin0.04 mg4%
- Riboflavin0.15 mg10%
- Vitamin B60.31 mg20%
- Folate10 mcg DFE2%
- Vitamin B122.32 mcg100%
- Pantothenic Acid0.6 mg10%
- Phosphorus160 mg15%
- Magnesium15 mg4%
- Zinc5.3 mg50%
- Selenium18 mcg35%
- Copper0.07 mg8%
- Manganese0.01 mg0%
- Choline70 mg10%
%DV for adults and children 4 and older.
Show the mathHide the math
- Calories230 kcal → 230 kcal · nearest 10 kcal
- Total Fat15.1 g → 15 g · nearest 1 g
- Saturated Fat5.75 g → 6 g · nearest 1 g
- Trans Fat0.655 g → 0.5 g · nearest 0.5 g
- Cholesterol74.8 mg → 75 mg · nearest 5 mg
- Sodium63.8 mg → 65 mg · nearest 5 mg
- Total Carbohydrate0 g → 0 g · shown as 0
- Dietary Fiber0 g → 0 g · shown as 0
- Total Sugars0 g → 0 g · shown as 0
- Protein21.9 g → 22 g · nearest 1 g
- Vitamin D0 mcg → 0 mcg · nearest 0.01 mcg (FDA guidance)
- Calcium20.4 mg → 20 mg · nearest 10 mg (FDA guidance)
- Iron2.11 mg → 2.1 mg · nearest 0.1 mg (FDA guidance)
- Potassium258 mg → 260 mg · nearest 10 mg (FDA guidance)
USDA's value for this serving, then what a label prints. Where these numbers come from
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Get the full FDA labelWhere the calories come from
- Protein38% of calories
- Fat59% of calories
- Carbohydrate0% of calories
Questions about Ground Beef Patty
How many calories are in Ground Beef Patty?
Ground Beef Patty, 80% Lean / 20% Fat, Broiled has 230 calories per 1 oz (85 g) and 270 per 100 g, as a Nutrition Facts label rounds them.
How much protein is in Ground Beef Patty?
Ground Beef Patty, 80% Lean / 20% Fat, Broiled has 22 g of protein per 1 oz (85 g) and 26 g per 100 g.
What does %DV mean here?
% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.
Where does this data come from?
- Nutrient values: USDA FoodData Central, SR Legacy, released 2018-04, FDC ID 171797.
- Daily Values and label rounding: FDA, 21 CFR 101.9, as of 2026-02-12.
- Rounding of each amount: 21 CFR 101.9(c).
- %DV: 21 CFR 101.9(d)(7)(ii).
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- Ground Beef, 70/30, Patty, Broiled
- Ground Beef, 70/30, Patty, Pan-Broiled
- Ground Beef, 70/30, Raw
- Ground Beef, 80% Lean / 20% Fat, Raw
- Ground Beef, 85% Lean / 15% Fat, Raw
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For information only. Check the sources before printing a label.