Elk, Roasted

500 calories per 1 piece, cooked (340 g), from USDA FoodData Central.

500
Calories
103 g
Protein
6 g
Total fat
0 g
Carbs

Nutrition facts

%DV for adults and children 4 and older.

Show the math
  • Calories496 kcal → 500 kcal · nearest 10 kcal
  • Total Fat6.46 g → 6 g · nearest 1 g
  • Saturated Fat2.38 g → 2.5 g · nearest 0.5 g
  • Cholesterol248 mg → 250 mg · nearest 5 mg
  • Sodium207 mg → 210 mg · nearest 10 mg
  • Total Carbohydrate0 g → 0 g · shown as 0
  • Dietary Fiber0 g → 0 g · shown as 0
  • Protein103 g → 103 g · nearest 1 g
  • Calcium17 mg → 20 mg · nearest 10 mg (FDA guidance)
  • Iron12.3 mg → 12.3 mg · nearest 0.1 mg (FDA guidance)
  • Potassium1,115.2 mg → 1,120 mg · nearest 10 mg (FDA guidance)

USDA's value for this serving, then what a label prints. Where these numbers come from

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Where the calories come from
  • Protein83% of calories
  • Fat12% of calories
  • Carbohydrate0% of calories

Questions about Elk

How many calories are in Elk?

Elk, Roasted has 500 calories per 1 piece, cooked (340 g) and 150 per 100 g, as a Nutrition Facts label rounds them.

How much protein is in Elk?

Elk, Roasted has 103 g of protein per 1 piece, cooked (340 g) and 30 g per 100 g.

What does %DV mean here?

% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.

Where does this data come from?
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