Chicken Thigh, Baked / Broiled / Roasted, Skin Removed (From Raw)

120 calories per 1 medium thigh (70 g), from USDA FoodData Central.

120
Calories
17 g
Protein
6 g
Total fat
0 g
Carbs

Nutrition facts

%DV for adults and children 4 and older.

Show the math
  • Calories125 kcal → 120 kcal · nearest 10 kcal
  • Total Fat5.67 g → 6 g · nearest 1 g
  • Saturated Fat1.61 g → 1.5 g · nearest 0.5 g
  • Cholesterol92.4 mg → 90 mg · nearest 5 mg
  • Sodium235 mg → 240 mg · nearest 10 mg
  • Total Carbohydrate0 g → 0 g · shown as 0
  • Dietary Fiber0 g → 0 g · shown as 0
  • Total Sugars0 g → 0 g · shown as 0
  • Protein17.2 g → 17 g · nearest 1 g
  • Vitamin D0.14 mcg → 0.1 mcg · nearest 0.1 mcg (FDA guidance)
  • Calcium6.3 mg → 10 mg · nearest 10 mg (FDA guidance)
  • Iron0.784 mg → 0.8 mg · nearest 0.1 mg (FDA guidance)
  • Potassium187 mg → 190 mg · nearest 10 mg (FDA guidance)

USDA's value for this serving, then what a label prints. Where these numbers come from

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Where the calories come from
  • Protein55% of calories
  • Fat41% of calories
  • Carbohydrate0% of calories

Questions about Chicken Thigh

How many calories are in Chicken Thigh?

Chicken Thigh, Baked / Broiled / Roasted, Skin Removed (From Raw) has 120 calories per 1 medium thigh (70 g) and 180 per 100 g, as a Nutrition Facts label rounds them.

How much protein is in Chicken Thigh?

Chicken Thigh, Baked / Broiled / Roasted, Skin Removed (From Raw) has 17 g of protein per 1 medium thigh (70 g) and 25 g per 100 g.

What does %DV mean here?

% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.

Where does this data come from?
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