Vegetable Dip, Light

30 calories per 1 tablespoon (15 g), from USDA FoodData Central.

30
Calories
0 g
Protein
2.5 g
Total fat
2 g
Carbs

Nutrition facts

%DV for adults and children 4 and older.

Show the math
  • Calories29.7 kcal → 30 kcal · nearest 5 kcal
  • Total Fat2.28 g → 2.5 g · nearest 0.5 g
  • Saturated Fat0.696 g → 0.5 g · nearest 0.5 g
  • Cholesterol3.6 mg → 5 mg · nearest 5 mg
  • Sodium90.3 mg → 90 mg · nearest 5 mg
  • Total Carbohydrate2.04 g → 2 g · nearest 1 g
  • Dietary Fiber0.045 g → 0 g · shown as 0
  • Total Sugars1.11 g → 1 g · nearest 1 g
  • Protein0.306 g → 0 g · shown as 0
  • Vitamin D0.015 mcg → 0.02 mcg · nearest 0.01 mcg (FDA guidance)
  • Calcium11.9 mg → 10 mg · nearest 10 mg (FDA guidance)
  • Iron0.045 mg → 0.05 mg · nearest 0.01 mg (FDA guidance)
  • Potassium20.7 mg → 20 mg · nearest 10 mg (FDA guidance)

USDA's value for this serving, then what a label prints. Where these numbers come from

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Where the calories come from
  • Protein4% of calories
  • Fat69% of calories
  • Carbohydrate27% of calories

Questions about Vegetable Dip

How many calories are in Vegetable Dip?

Vegetable Dip, Light has 30 calories per 1 tablespoon (15 g) and 200 per 100 g, as a Nutrition Facts label rounds them.

How much protein is in Vegetable Dip?

Vegetable Dip, Light has 0 g of protein per 1 tablespoon (15 g) and 2 g per 100 g.

What does %DV mean here?

% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.

Where does this data come from?
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