Swordfish, Cooked (Dry Heat)

180 calories per 1 piece (106 g), from USDA FoodData Central.

180
Calories
25 g
Protein
8 g
Total fat
0 g
Carbs

Nutrition facts

%DV for adults and children 4 and older.

Show the math
  • Calories182 kcal → 180 kcal · nearest 10 kcal
  • Total Fat8.41 g → 8 g · nearest 1 g
  • Saturated Fat2.03 g → 2 g · nearest 0.5 g
  • Trans Fat0.0594 g → 0 g · shown as 0
  • Cholesterol82.7 mg → 85 mg · nearest 5 mg
  • Sodium103 mg → 105 mg · nearest 5 mg
  • Total Carbohydrate0 g → 0 g · shown as 0
  • Dietary Fiber0 g → 0 g · shown as 0
  • Total Sugars0 g → 0 g · shown as 0
  • Protein24.9 g → 25 g · nearest 1 g
  • Vitamin D17.6 mcg → 17.6 mcg · nearest 0.1 mcg (FDA guidance)
  • Calcium6.36 mg → 10 mg · nearest 10 mg (FDA guidance)
  • Iron0.477 mg → 0.5 mg · nearest 0.1 mg (FDA guidance)
  • Potassium529 mg → 530 mg · nearest 10 mg (FDA guidance)

USDA's value for this serving, then what a label prints. Where these numbers come from

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Where the calories come from
  • Protein55% of calories
  • Fat41% of calories
  • Carbohydrate0% of calories

Questions about Swordfish

How many calories are in Swordfish?

Swordfish, Cooked (Dry Heat) has 180 calories per 1 piece (106 g) and 170 per 100 g, as a Nutrition Facts label rounds them.

How much protein is in Swordfish?

Swordfish, Cooked (Dry Heat) has 25 g of protein per 1 piece (106 g) and 23 g per 100 g.

What does %DV mean here?

% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.

Where does this data come from?
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