Red Bell Pepper, Canned
25 calories per 1 cup, halves (140 g), from USDA FoodData Central.
Nutrition facts
- Per 1 cup, halves (140 g)% Daily Value
- Calories25 kcal
- Total Fat0 g1%
- Saturated Fat0 g0%
- Trans Fat0 g
- Cholesterol0 mg0%
- Sodium1,920 mg83%
- Total Carbohydrate5 g2%
- Dietary Fiber2 g6%
- Total Sugars—
- Added Sugars—
- Protein1 g
- Vitamin D0 mcg0%
- Calcium60 mg4%
- Iron1.1 mg6%
- Potassium200 mg4%
- Monounsaturated fat0 g
- Polyunsaturated fat0 g
- Vitamin A40 mcg RAE4%
- Vitamin C65 mg70%
- Thiamin0.04 mg2%
- Riboflavin0.04 mg4%
- Vitamin B60.25 mg15%
- Folate20 mcg DFE6%
- Vitamin B120 mcg0%
- Pantothenic Acid0.1 mg2%
- Phosphorus30 mg2%
- Magnesium15 mg4%
- Zinc0.3 mg2%
- Selenium0.4 mcg0%
- Copper0.18 mg20%
- Manganese0.22 mg10%
%DV for adults and children 4 and older.
Show the mathHide the math
- Calories25.2 kcal → 25 kcal · nearest 5 kcal
- Total Fat0.42 g → 0 g · shown as 0
- Saturated Fat0.063 g → 0 g · shown as 0
- Trans Fat0 g → 0 g · shown as 0
- Cholesterol0 mg → 0 mg · shown as 0
- Sodium1,916.6 mg → 1,920 mg · nearest 10 mg
- Total Carbohydrate5.46 g → 5 g · nearest 1 g
- Dietary Fiber1.68 g → 2 g · nearest 1 g
- Protein1.12 g → 1 g · nearest 1 g
- Vitamin D0 mcg → 0 mcg · nearest 0.01 mcg (FDA guidance)
- Calcium57.4 mg → 60 mg · nearest 10 mg (FDA guidance)
- Iron1.12 mg → 1.1 mg · nearest 0.1 mg (FDA guidance)
- Potassium204 mg → 200 mg · nearest 10 mg (FDA guidance)
USDA's value for this serving, then what a label prints. Where these numbers come from
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Get the full FDA labelWhere the calories come from
- Protein18% of calories
- Fat15% of calories
- Carbohydrate87% of calories
Questions about Red Bell Pepper
How many calories are in Red Bell Pepper?
Red Bell Pepper, Canned has 25 calories per 1 cup, halves (140 g) and 20 per 100 g, as a Nutrition Facts label rounds them.
How much protein is in Red Bell Pepper?
Red Bell Pepper, Canned has 1 g of protein per 1 cup, halves (140 g) and 1 g per 100 g.
What does %DV mean here?
% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.
Where does this data come from?
- Nutrient values: USDA FoodData Central, SR Legacy, released 2018-04, FDC ID 168546.
- Daily Values and label rounding: FDA, 21 CFR 101.9, as of 2026-02-12.
- Rounding of each amount: 21 CFR 101.9(c).
- %DV: 21 CFR 101.9(d)(7)(ii).
More vegetables and vegetable products
- Red Bell Pepper, Frozen Chopped, Boiled with Salt
- Red Bell Pepper, Frozen Chopped, Boiled without Salt
- Red Bell Pepper, Frozen Chopped, Unprepared
- Red Bell Pepper, Raw
- Red Bell Pepper, Sauteed
- Red Bell Peppers, Boiled (No Salt)
- Red Bell Peppers, Cooked with Salt
- Red Cabbage, Boiled
- Red Cabbage, Boiled, Salted
- Red Cabbage, Raw
For information only. Check the sources before printing a label.