Pork Olive Loaf
130 calories per 1 slices (57 g), from USDA FoodData Central.
Nutrition facts
- Per 1 slices (57 g)% Daily Value
- Calories130 kcal
- Total Fat9 g12%
- Saturated Fat3.5 g17%
- Trans Fat—
- Cholesterol20 mg7%
- Sodium550 mg24%
- Total Carbohydrate5 g2%
- Dietary Fiber0 g0%
- Total Sugars0 g
- Added Sugars—
- Protein7 g
- Vitamin D0.6 mcg4%
- Calcium60 mg4%
- Iron0.3 mg2%
- Potassium170 mg4%
- Monounsaturated fat4.5 g
- Polyunsaturated fat1 g
- Vitamin A30 mcg RAE4%
- Vitamin C0 mg0%
- Vitamin E0.1 mg0%
- Vitamin K2 mcg2%
- Thiamin0.17 mg15%
- Riboflavin0.15 mg10%
- Vitamin B60.13 mg8%
- Folate1 mcg DFE0%
- Vitamin B120.72 mcg30%
- Pantothenic Acid0.4 mg8%
- Phosphorus70 mg6%
- Magnesium10 mg2%
- Zinc0.8 mg8%
- Selenium9 mcg15%
- Copper0.03 mg4%
- Manganese0.02 mg0%
- Choline40 mg6%
%DV for adults and children 4 and older.
Show the mathHide the math
- Calories134 kcal → 130 kcal · nearest 10 kcal
- Total Fat9.41 g → 9 g · nearest 1 g
- Saturated Fat3.33 g → 3.5 g · nearest 0.5 g
- Cholesterol21.7 mg → 20 mg · nearest 5 mg
- Sodium549 mg → 550 mg · nearest 10 mg
- Total Carbohydrate5.24 g → 5 g · nearest 1 g
- Dietary Fiber0 g → 0 g · shown as 0
- Total Sugars0 g → 0 g · shown as 0
- Protein6.73 g → 7 g · nearest 1 g
- Vitamin D0.627 mcg → 0.6 mcg · nearest 0.1 mcg (FDA guidance)
- Calcium62.1 mg → 60 mg · nearest 10 mg (FDA guidance)
- Iron0.308 mg → 0.3 mg · nearest 0.1 mg (FDA guidance)
- Potassium169 mg → 170 mg · nearest 10 mg (FDA guidance)
USDA's value for this serving, then what a label prints. Where these numbers come from
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Get the full FDA labelWhere the calories come from
- Protein20% of calories
- Fat63% of calories
- Carbohydrate16% of calories
Questions about Pork Olive Loaf
How many calories are in Pork Olive Loaf?
Pork Olive Loaf has 130 calories per 1 slices (57 g) and 240 per 100 g, as a Nutrition Facts label rounds them.
How much protein is in Pork Olive Loaf?
Pork Olive Loaf has 7 g of protein per 1 slices (57 g) and 12 g per 100 g.
What does %DV mean here?
% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.
Where does this data come from?
- Nutrient values: USDA FoodData Central, SR Legacy, released 2018-04, FDC ID 172926.
- Daily Values and label rounding: FDA, 21 CFR 101.9, as of 2026-02-12.
- Rounding of each amount: 21 CFR 101.9(c).
- %DV: 21 CFR 101.9(d)(7)(ii).
More sausages and luncheon meats
- Pork Salami, Dry/Hard
- Pork Sausage Links and Patties, Pan-Fried
- Pork Sausage, Link or Patty, Fully Cooked
- Pork Sausage, Link/Patty, Fully Cooked, Microwaved
- Pork Sausage, Link/Patty, Raw
- Pork Sausage, Reduced Sodium, Cooked
- Pork Scrapple
- Pork, Turkey, and Beef Sausage, Reduced Sodium
- Poultry Salad Sandwich Spread
- Pre-Cooked Beef Breakfast Sausage, Unprepared
For information only. Check the sources before printing a label.