Pork, Turkey, and Beef Sausage, Reduced Sodium

160 calories per 1 serving (56 g), from USDA FoodData Central.

160
Calories
6 g
Protein
15 g
Total fat
0 g
Carbs

Nutrition facts

%DV for adults and children 4 and older.

Show the math
  • Calories159 kcal → 160 kcal · nearest 10 kcal
  • Total Fat15 g → 15 g · nearest 1 g
  • Saturated Fat6 g → 6 g · nearest 1 g
  • Trans Fat0.402 g → 0 g · shown as 0
  • Cholesterol39.2 mg → 40 mg · nearest 5 mg
  • Sodium380 mg → 380 mg · nearest 10 mg
  • Total Carbohydrate0.0616 g → 0 g · shown as 0
  • Dietary Fiber0.056 g → 0 g · shown as 0
  • Total Sugars0.0112 g → 0 g · shown as 0
  • Protein6 g → 6 g · nearest 1 g
  • Vitamin D0.056 mcg → 0.1 mcg · nearest 0.1 mcg (FDA guidance)
  • Calcium13.4 mg → 10 mg · nearest 10 mg (FDA guidance)
  • Iron0.896 mg → 0.9 mg · nearest 0.1 mg (FDA guidance)
  • Potassium134 mg → 130 mg · nearest 10 mg (FDA guidance)

USDA's value for this serving, then what a label prints. Where these numbers come from

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Where the calories come from
  • Protein15% of calories
  • Fat85% of calories
  • Carbohydrate0% of calories

Questions about Pork

How many calories are in Pork?

Pork, Turkey, and Beef Sausage, Reduced Sodium has 160 calories per 1 serving (56 g) and 280 per 100 g, as a Nutrition Facts label rounds them.

How much protein is in Pork?

Pork, Turkey, and Beef Sausage, Reduced Sodium has 6 g of protein per 1 serving (56 g) and 11 g per 100 g.

What does %DV mean here?

% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.

Where does this data come from?
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