Halibut, Cooked (Dry Heat)

180 calories per 1 fillet (159 g), from USDA FoodData Central.

180
Calories
36 g
Protein
2.5 g
Total fat
0 g
Carbs

Nutrition facts

%DV for adults and children 4 and older.

Show the math
  • Calories176 kcal → 180 kcal · nearest 10 kcal
  • Total Fat2.56 g → 2.5 g · nearest 0.5 g
  • Saturated Fat0.563 g → 0.5 g · nearest 0.5 g
  • Trans Fat0.0445 g → 0 g · shown as 0
  • Cholesterol95.4 mg → 95 mg · nearest 5 mg
  • Sodium130 mg → 130 mg · nearest 5 mg
  • Total Carbohydrate0 g → 0 g · shown as 0
  • Dietary Fiber0 g → 0 g · shown as 0
  • Total Sugars0 g → 0 g · shown as 0
  • Protein35.8 g → 36 g · nearest 1 g
  • Vitamin D9.22 mcg → 9.2 mcg · nearest 0.1 mcg (FDA guidance)
  • Calcium14.3 mg → 10 mg · nearest 10 mg (FDA guidance)
  • Iron0.318 mg → 0.3 mg · nearest 0.1 mg (FDA guidance)
  • Potassium840 mg → 840 mg · nearest 10 mg (FDA guidance)

USDA's value for this serving, then what a label prints. Where these numbers come from

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Where the calories come from
  • Protein81% of calories
  • Fat13% of calories
  • Carbohydrate0% of calories

Questions about Halibut

How many calories are in Halibut?

Halibut, Cooked (Dry Heat) has 180 calories per 1 fillet (159 g) and 110 per 100 g, as a Nutrition Facts label rounds them.

How much protein is in Halibut?

Halibut, Cooked (Dry Heat) has 36 g of protein per 1 fillet (159 g) and 23 g per 100 g.

What does %DV mean here?

% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.

Where does this data come from?
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