Chicken Breast, Fried, Coated, Skinless, Coating Eaten (from Raw)

130 calories per 1 medium slice (60 g), from USDA FoodData Central.

130
Calories
15 g
Protein
6 g
Total fat
4 g
Carbs

Nutrition facts

%DV for adults and children 4 and older.

Show the math
  • Calories131 kcal → 130 kcal · nearest 10 kcal
  • Total Fat5.99 g → 6 g · nearest 1 g
  • Saturated Fat0.946 g → 1 g · nearest 0.5 g
  • Cholesterol48 mg → 50 mg · nearest 5 mg
  • Sodium191 mg → 190 mg · nearest 10 mg
  • Total Carbohydrate3.61 g → 4 g · nearest 1 g
  • Dietary Fiber0.12 g → 0 g · shown as 0
  • Total Sugars0.06 g → 0 g · shown as 0
  • Protein14.7 g → 15 g · nearest 1 g
  • Vitamin D0 mcg → 0 mcg · nearest 0.01 mcg (FDA guidance)
  • Calcium7.8 mg → 10 mg · nearest 10 mg (FDA guidance)
  • Iron0.486 mg → 0.5 mg · nearest 0.1 mg (FDA guidance)
  • Potassium175 mg → 180 mg · nearest 10 mg (FDA guidance)

USDA's value for this serving, then what a label prints. Where these numbers come from

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Where the calories come from
  • Protein45% of calories
  • Fat41% of calories
  • Carbohydrate11% of calories

Questions about Chicken Breast

How many calories are in Chicken Breast?

Chicken Breast, Fried, Coated, Skinless, Coating Eaten (from Raw) has 130 calories per 1 medium slice (60 g) and 220 per 100 g, as a Nutrition Facts label rounds them.

How much protein is in Chicken Breast?

Chicken Breast, Fried, Coated, Skinless, Coating Eaten (from Raw) has 15 g of protein per 1 medium slice (60 g) and 25 g per 100 g.

What does %DV mean here?

% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.

Where does this data come from?
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