Carp

290 calories per 1 cup (135 g), from USDA FoodData Central.

290
Calories
27 g
Protein
14 g
Total fat
11 g
Carbs

Nutrition facts

%DV for adults and children 4 and older.

Show the math
  • Calories288 kcal → 290 kcal · nearest 10 kcal
  • Total Fat14.5 g → 14 g · nearest 1 g
  • Saturated Fat3.22 g → 3 g · nearest 0.5 g
  • Cholesterol104 mg → 105 mg · nearest 5 mg
  • Sodium424 mg → 420 mg · nearest 10 mg
  • Total Carbohydrate10.5 g → 11 g · nearest 1 g
  • Dietary Fiber0.405 g → 0 g · shown as 0
  • Total Sugars0.189 g → 0 g · shown as 0
  • Protein27 g → 27 g · nearest 1 g
  • Vitamin D35.1 mcg → 35.1 mcg · nearest 0.1 mcg (FDA guidance)
  • Calcium71.6 mg → 70 mg · nearest 10 mg (FDA guidance)
  • Iron2.54 mg → 2.5 mg · nearest 0.1 mg (FDA guidance)
  • Potassium494 mg → 490 mg · nearest 10 mg (FDA guidance)

USDA's value for this serving, then what a label prints. Where these numbers come from

Using Carp in a recipe?

Get the full FDA Nutrition Facts label for your recipe with BetterMenu.

Get the full FDA label
Where the calories come from
  • Protein38% of calories
  • Fat45% of calories
  • Carbohydrate15% of calories

Questions about Carp

How many calories are in Carp?

Carp has 290 calories per 1 cup (135 g) and 210 per 100 g, as a Nutrition Facts label rounds them.

How much protein is in Carp?

Carp has 27 g of protein per 1 cup (135 g) and 20 g per 100 g.

What does %DV mean here?

% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.

Where does this data come from?
Was this helpful?

More fish

Search all 13,259 foods

For information only. Check the sources before printing a label.