Soy Flour, Low-Fat

330 calories per 1 cup, stirred (88 g), from USDA FoodData Central.

330
Calories
44 g
Protein
8 g
Total fat
27 g
Carbs

Nutrition facts

%DV for adults and children 4 and older.

Show the math
  • Calories327 kcal → 330 kcal · nearest 10 kcal
  • Total Fat7.83 g → 8 g · nearest 1 g
  • Saturated Fat1.14 g → 1 g · nearest 0.5 g
  • Trans Fat0 g → 0 g · shown as 0
  • Cholesterol0 mg → 0 mg · shown as 0
  • Sodium7.92 mg → 10 mg · nearest 5 mg
  • Total Carbohydrate27 g → 27 g · nearest 1 g
  • Dietary Fiber14.1 g → 14 g · nearest 1 g
  • Total Sugars8.21 g → 8 g · nearest 1 g
  • Protein43.8 g → 44 g · nearest 1 g
  • Vitamin D0 mcg → 0 mcg · nearest 0.01 mcg (FDA guidance)
  • Calcium251 mg → 250 mg · nearest 10 mg (FDA guidance)
  • Iron7.22 mg → 7.2 mg · nearest 0.1 mg (FDA guidance)
  • Potassium1,839.2 mg → 1,840 mg · nearest 10 mg (FDA guidance)

USDA's value for this serving, then what a label prints. Where these numbers come from

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Where the calories come from
  • Protein54% of calories
  • Fat22% of calories
  • Carbohydrate33% of calories

Questions about Soy Flour

How many calories are in Soy Flour?

Soy Flour, Low-Fat has 330 calories per 1 cup, stirred (88 g) and 370 per 100 g, as a Nutrition Facts label rounds them.

How much protein is in Soy Flour?

Soy Flour, Low-Fat has 44 g of protein per 1 cup, stirred (88 g) and 50 g per 100 g.

What does %DV mean here?

% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.

Where does this data come from?
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