Roasting Chicken, Whole with Giblets and Neck, Raw
180 calories per 1 oz (85 g), from USDA FoodData Central.
Nutrition facts
- Per 1 oz (85 g)% Daily Value
- Calories180 kcal
- Total Fat13 g17%
- Saturated Fat3.5 g19%
- Trans Fat—
- Cholesterol75 mg24%
- Sodium60 mg3%
- Total Carbohydrate0 g0%
- Dietary Fiber0 g0%
- Total Sugars—
- Added Sugars—
- Protein15 g
- Vitamin D—
- Calcium10 mg0%
- Iron1.2 mg6%
- Potassium170 mg4%
- Monounsaturated fat5 g
- Polyunsaturated fat3 g
- Vitamin A220 mcg RAE25%
- Vitamin C2 mg2%
- Thiamin0.05 mg4%
- Riboflavin0.15 mg10%
- Vitamin B60.27 mg15%
- Folate20 mcg DFE6%
- Vitamin B120.84 mcg35%
- Pantothenic Acid0.9 mg15%
- Phosphorus140 mg10%
- Magnesium15 mg4%
- Zinc1.1 mg10%
- Selenium10 mcg20%
- Copper0.05 mg6%
- Manganese0.02 mg0%
%DV for adults and children 4 and older.
Show the mathHide the math
- Calories181 kcal → 180 kcal · nearest 10 kcal
- Total Fat13.1 g → 13 g · nearest 1 g
- Saturated Fat3.75 g → 3.5 g · nearest 0.5 g
- Cholesterol73.1 mg → 75 mg · nearest 5 mg
- Sodium58.7 mg → 60 mg · nearest 5 mg
- Total Carbohydrate0.0765 g → 0 g · shown as 0
- Dietary Fiber0 g → 0 g · shown as 0
- Protein14.5 g → 15 g · nearest 1 g
- Calcium8.5 mg → 10 mg · nearest 10 mg (FDA guidance)
- Iron1.16 mg → 1.2 mg · nearest 0.1 mg (FDA guidance)
- Potassium167 mg → 170 mg · nearest 10 mg (FDA guidance)
USDA's value for this serving, then what a label prints. Where these numbers come from
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Get the full FDA labelWhere the calories come from
- Protein32% of calories
- Fat65% of calories
- Carbohydrate0% of calories
Questions about Roasting Chicken
How many calories are in Roasting Chicken?
Roasting Chicken, Whole with Giblets and Neck, Raw has 180 calories per 1 oz (85 g) and 210 per 100 g, as a Nutrition Facts label rounds them.
How much protein is in Roasting Chicken?
Roasting Chicken, Whole with Giblets and Neck, Raw has 15 g of protein per 1 oz (85 g) and 17 g per 100 g.
What does %DV mean here?
% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.
Where does this data come from?
- Nutrient values: USDA FoodData Central, SR Legacy, released 2018-04, FDC ID 172394.
- Daily Values and label rounding: FDA, 21 CFR 101.9, as of 2026-02-12.
- Rounding of each amount: 21 CFR 101.9(c).
- %DV: 21 CFR 101.9(d)(7)(ii).
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For information only. Check the sources before printing a label.