Quail, Cooked

190 calories per 1 serving, quantity not specified (85 g), from USDA FoodData Central.

190
Calories
21 g
Protein
12 g
Total fat
0 g
Carbs

Nutrition facts

%DV for adults and children 4 and older.

Show the math
  • Calories192 kcal → 190 kcal · nearest 10 kcal
  • Total Fat11.9 g → 12 g · nearest 1 g
  • Saturated Fat3.35 g → 3.5 g · nearest 0.5 g
  • Cholesterol73.1 mg → 75 mg · nearest 5 mg
  • Sodium182 mg → 180 mg · nearest 10 mg
  • Total Carbohydrate0 g → 0 g · shown as 0
  • Dietary Fiber0 g → 0 g · shown as 0
  • Total Sugars0 g → 0 g · shown as 0
  • Protein21.3 g → 21 g · nearest 1 g
  • Vitamin D0.17 mcg → 0.2 mcg · nearest 0.1 mcg (FDA guidance)
  • Calcium12.8 mg → 10 mg · nearest 10 mg (FDA guidance)
  • Iron3.75 mg → 3.7 mg · nearest 0.1 mg (FDA guidance)
  • Potassium183 mg → 180 mg · nearest 10 mg (FDA guidance)

USDA's value for this serving, then what a label prints. Where these numbers come from

Using Quail in a recipe?

Get the full FDA Nutrition Facts label for your recipe with BetterMenu.

Get the full FDA label
Where the calories come from
  • Protein44% of calories
  • Fat56% of calories
  • Carbohydrate0% of calories

Questions about Quail

How many calories are in Quail?

Quail, Cooked has 190 calories per 1 serving, quantity not specified (85 g) and 230 per 100 g, as a Nutrition Facts label rounds them.

How much protein is in Quail?

Quail, Cooked has 21 g of protein per 1 serving, quantity not specified (85 g) and 25 g per 100 g.

What does %DV mean here?

% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.

Where does this data come from?
Was this helpful?

More turkey, duck, other poultry

Search all 13,259 foods

For information only. Check the sources before printing a label.