Pink Salmon, Cooked

190 calories per 1 fillet (124 g), from USDA FoodData Central.

190
Calories
30 g
Protein
7 g
Total fat
0 g
Carbs

Nutrition facts

%DV for adults and children 4 and older.

Show the math
  • Calories190 kcal → 190 kcal · nearest 10 kcal
  • Total Fat6.55 g → 7 g · nearest 1 g
  • Saturated Fat1.2 g → 1 g · nearest 0.5 g
  • Trans Fat0.0508 g → 0 g · shown as 0
  • Cholesterol68.2 mg → 70 mg · nearest 5 mg
  • Sodium112 mg → 110 mg · nearest 5 mg
  • Total Carbohydrate0 g → 0 g · shown as 0
  • Dietary Fiber0 g → 0 g · shown as 0
  • Total Sugars0 g → 0 g · shown as 0
  • Protein30.5 g → 30 g · nearest 1 g
  • Vitamin D16.1 mcg → 16.1 mcg · nearest 0.1 mcg (FDA guidance)
  • Calcium9.92 mg → 10 mg · nearest 10 mg (FDA guidance)
  • Iron0.558 mg → 0.6 mg · nearest 0.1 mg (FDA guidance)
  • Potassium544 mg → 540 mg · nearest 10 mg (FDA guidance)

USDA's value for this serving, then what a label prints. Where these numbers come from

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Where the calories come from
  • Protein64% of calories
  • Fat31% of calories
  • Carbohydrate0% of calories

Questions about Pink Salmon

How many calories are in Pink Salmon?

Pink Salmon, Cooked has 190 calories per 1 fillet (124 g) and 150 per 100 g, as a Nutrition Facts label rounds them.

How much protein is in Pink Salmon?

Pink Salmon, Cooked has 30 g of protein per 1 fillet (124 g) and 25 g per 100 g.

What does %DV mean here?

% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.

Where does this data come from?
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