Lamb Loin, Lean and Fat, Roasted

830 calories per 1 piece, cooked, excluding refuse (269 g), from USDA FoodData Central.

830
Calories
61 g
Protein
63 g
Total fat
0 g
Carbs

Nutrition facts

%DV for adults and children 4 and older.

Show the math
  • Calories831 kcal → 830 kcal · nearest 10 kcal
  • Total Fat63.5 g → 63 g · nearest 1 g
  • Saturated Fat27.5 g → 28 g · nearest 1 g
  • Cholesterol256 mg → 255 mg · nearest 5 mg
  • Sodium172 mg → 170 mg · nearest 10 mg
  • Total Carbohydrate0 g → 0 g · shown as 0
  • Dietary Fiber0 g → 0 g · shown as 0
  • Total Sugars0 g → 0 g · shown as 0
  • Protein60.7 g → 61 g · nearest 1 g
  • Vitamin D0.269 mcg → 0.3 mcg · nearest 0.1 mcg (FDA guidance)
  • Calcium48.4 mg → 50 mg · nearest 10 mg (FDA guidance)
  • Iron5.7 mg → 5.7 mg · nearest 0.1 mg (FDA guidance)
  • Potassium662 mg → 660 mg · nearest 10 mg (FDA guidance)

USDA's value for this serving, then what a label prints. Where these numbers come from

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Where the calories come from
  • Protein29% of calories
  • Fat69% of calories
  • Carbohydrate0% of calories

Questions about Lamb Loin

How many calories are in Lamb Loin?

Lamb Loin, Lean and Fat, Roasted has 830 calories per 1 piece, cooked, excluding refuse (269 g) and 310 per 100 g, as a Nutrition Facts label rounds them.

How much protein is in Lamb Loin?

Lamb Loin, Lean and Fat, Roasted has 61 g of protein per 1 piece, cooked, excluding refuse (269 g) and 23 g per 100 g.

What does %DV mean here?

% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.

Where does this data come from?
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