Kung Pao Pork
350 calories per 1 cup (162 g), from USDA FoodData Central.
Nutrition facts
- Per 1 cup (162 g)% Daily Value
- Calories350 kcal
- Total Fat24 g31%
- Saturated Fat5 g26%
- Trans Fat—
- Cholesterol65 mg22%
- Sodium300 mg13%
- Total Carbohydrate7 g3%
- Dietary Fiber2 g6%
- Total Sugars2 g
- Added Sugars—
- Protein27 g
- Vitamin D0.6 mcg4%
- Calcium40 mg2%
- Iron1.4 mg8%
- Potassium510 mg10%
- Monounsaturated fat11 g
- Polyunsaturated fat6 g
- Vitamin A30 mcg RAE2%
- Vitamin C19 mg20%
- Vitamin E2.6 mg15%
- Vitamin K22 mcg20%
- Thiamin0.87 mg70%
- Riboflavin0.34 mg25%
- Vitamin B60.58 mg35%
- Folate25 mcg DFE6%
- Vitamin B120.62 mcg25%
- Phosphorus270 mg20%
- Magnesium55 mg15%
- Zinc2.6 mg25%
- Selenium30 mcg60%
- Copper0.14 mg15%
- Choline90 mg15%
%DV for adults and children 4 and older.
Show the mathHide the math
- Calories355 kcal → 350 kcal · nearest 10 kcal
- Total Fat23.9 g → 24 g · nearest 1 g
- Saturated Fat5.19 g → 5 g · nearest 1 g
- Cholesterol66.4 mg → 65 mg · nearest 5 mg
- Sodium296 mg → 300 mg · nearest 10 mg
- Total Carbohydrate7.37 g → 7 g · nearest 1 g
- Dietary Fiber1.62 g → 2 g · nearest 1 g
- Total Sugars2.32 g → 2 g · nearest 1 g
- Protein27.4 g → 27 g · nearest 1 g
- Vitamin D0.648 mcg → 0.6 mcg · nearest 0.1 mcg (FDA guidance)
- Calcium35.6 mg → 40 mg · nearest 10 mg (FDA guidance)
- Iron1.36 mg → 1.4 mg · nearest 0.1 mg (FDA guidance)
- Potassium507 mg → 510 mg · nearest 10 mg (FDA guidance)
USDA's value for this serving, then what a label prints. Where these numbers come from
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Get the full FDA labelWhere the calories come from
- Protein31% of calories
- Fat61% of calories
- Carbohydrate8% of calories
Questions about Kung Pao Pork
How many calories are in Kung Pao Pork?
Kung Pao Pork has 350 calories per 1 cup (162 g) and 220 per 100 g, as a Nutrition Facts label rounds them.
How much protein is in Kung Pao Pork?
Kung Pao Pork has 27 g of protein per 1 cup (162 g) and 17 g per 100 g.
What does %DV mean here?
% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.
Where does this data come from?
- Nutrient values: USDA FoodData Central, Food and Nutrient Database for Dietary Studies (FNDDS), released 2024-10-31, FDC ID 2706763.
- Daily Values and label rounding: FDA, 21 CFR 101.9, as of 2026-02-12.
- Rounding of each amount: 21 CFR 101.9(c).
- %DV: 21 CFR 101.9(d)(7)(ii).
More stir-fry and soy-based sauce mixtures
- Kung Pao Shrimp
- Meatless Chow Mein or Chop Suey, No Noodles
- Mixed Shellfish with Vegetables Including Carrots and Broccoli in Soy Sauce, No Potatoes
- Moo Goo Gai Pan
- Moo Shu Pork (Without Pancake)
- Orange Chicken
- Pork and Onions with Soy Sauce
- Pork and Rice with Vegetables and Soy Sauce
- Pork and Rice with Vegetables and Soy Sauce (No Dark Greens)
- Pork and Vegetables with Soy Sauce (No Carrots/Broccoli/Greens)
For information only. Check the sources before printing a label.