Ground Beef Loaf, 75% Lean / 25% Fat, Baked
220 calories per 1 oz (85 g), from USDA FoodData Central.
Nutrition facts
- Per 1 oz (85 g)% Daily Value
- Calories220 kcal
- Total Fat14 g18%
- Saturated Fat5 g27%
- Trans Fat1 g
- Cholesterol75 mg25%
- Sodium60 mg3%
- Total Carbohydrate0 g0%
- Dietary Fiber0 g0%
- Total Sugars0 g
- Added Sugars—
- Protein21 g
- Vitamin D0 mcg0%
- Calcium20 mg2%
- Iron2.1 mg10%
- Potassium220 mg4%
- Monounsaturated fat6 g
- Polyunsaturated fat0 g
- Vitamin A5 mcg RAE0%
- Vitamin C0 mg0%
- Vitamin E0.1 mg0%
- Vitamin K2 mcg2%
- Thiamin0.04 mg4%
- Riboflavin0.15 mg10%
- Vitamin B60.27 mg15%
- Folate5 mcg DFE2%
- Vitamin B122.12 mcg90%
- Pantothenic Acid0.5 mg10%
- Phosphorus150 mg10%
- Magnesium15 mg4%
- Zinc5.1 mg45%
- Selenium17 mcg30%
- Copper0.07 mg8%
- Manganese0.01 mg0%
- Choline60 mg10%
%DV for adults and children 4 and older.
Show the mathHide the math
- Calories216 kcal → 220 kcal · nearest 10 kcal
- Total Fat14 g → 14 g · nearest 1 g
- Saturated Fat5.4 g → 5 g · nearest 1 g
- Trans Fat0.827 g → 1 g · nearest 0.5 g
- Cholesterol74.8 mg → 75 mg · nearest 5 mg
- Sodium59.5 mg → 60 mg · nearest 5 mg
- Total Carbohydrate0 g → 0 g · shown as 0
- Dietary Fiber0 g → 0 g · shown as 0
- Total Sugars0 g → 0 g · shown as 0
- Protein20.9 g → 21 g · nearest 1 g
- Vitamin D0 mcg → 0 mcg · nearest 0.01 mcg (FDA guidance)
- Calcium23.8 mg → 20 mg · nearest 10 mg (FDA guidance)
- Iron2.07 mg → 2.1 mg · nearest 0.1 mg (FDA guidance)
- Potassium218 mg → 220 mg · nearest 10 mg (FDA guidance)
USDA's value for this serving, then what a label prints. Where these numbers come from
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Get the full FDA labelWhere the calories come from
- Protein39% of calories
- Fat58% of calories
- Carbohydrate0% of calories
Questions about Ground Beef Loaf
How many calories are in Ground Beef Loaf?
Ground Beef Loaf, 75% Lean / 25% Fat, Baked has 220 calories per 1 oz (85 g) and 250 per 100 g, as a Nutrition Facts label rounds them.
How much protein is in Ground Beef Loaf?
Ground Beef Loaf, 75% Lean / 25% Fat, Baked has 21 g of protein per 1 oz (85 g) and 25 g per 100 g.
What does %DV mean here?
% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.
Where does this data come from?
- Nutrient values: USDA FoodData Central, SR Legacy, released 2018-04, FDC ID 171801.
- Daily Values and label rounding: FDA, 21 CFR 101.9, as of 2026-02-12.
- Rounding of each amount: 21 CFR 101.9(c).
- %DV: 21 CFR 101.9(d)(7)(ii).
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- Ground Beef Patties, Frozen, Broiled
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- Ground Beef Patty 97% Lean / 3% Fat, Pan-Broiled
- Ground Beef Patty, 80% Lean / 20% Fat, Broiled
- Ground Beef Patty, 80% Lean / 20% Fat, Pan-Broiled
- Ground Beef Patty, 90% Lean / 10% Fat, Pan-Broiled
- Ground Beef Patty, 95% Lean / 5% Fat, Broiled
- Ground Beef Patty, 95% Lean / 5% Fat, Pan-Broiled
For information only. Check the sources before printing a label.