Glaze Frosting
1,120 calories per 1 recipe yield (327 g), from USDA FoodData Central.
Nutrition facts
- Per 1 recipe yield (327 g)% Daily Value
- Calories1,120 kcal
- Total Fat1.5 g2%
- Saturated Fat1 g4%
- Trans Fat—
- Cholesterol5 mg1%
- Sodium20 mg1%
- Total Carbohydrate274 g99%
- Dietary Fiber0 g0%
- Total Sugars263 g
- Added Sugars—
- Protein1 g
- Vitamin D—
- Calcium60 mg4%
- Iron0.1 mg0%
- Potassium100 mg2%
- Monounsaturated fat0 g
- Polyunsaturated fat0 g
- Vitamin A10 mcg RAE2%
- Vitamin C0 mg0%
- Vitamin K0 mcg0%
- Thiamin0.02 mg2%
- Riboflavin0.15 mg10%
- Vitamin B60.02 mg2%
- Folate5 mcg DFE0%
- Vitamin B120.16 mcg6%
- Pantothenic Acid0.2 mg4%
- Phosphorus40 mg4%
- Magnesium5 mg2%
- Zinc0.2 mg2%
- Selenium3 mcg6%
- Copper0.02 mg2%
- Manganese0.05 mg2%
%DV for adults and children 4 and older.
Show the mathHide the math
- Calories1,115.07 kcal → 1,120 kcal · nearest 10 kcal
- Total Fat1.73 g → 1.5 g · nearest 0.5 g
- Saturated Fat0.886 g → 1 g · nearest 0.5 g
- Cholesterol3.27 mg → 5 mg · nearest 5 mg
- Sodium19.6 mg → 20 mg · nearest 5 mg
- Total Carbohydrate274 g → 274 g · nearest 1 g
- Dietary Fiber0 g → 0 g · shown as 0
- Total Sugars263 g → 263 g · nearest 1 g
- Protein1.44 g → 1 g · nearest 1 g
- Calcium55.6 mg → 60 mg · nearest 10 mg (FDA guidance)
- Iron0.0981 mg → 0.1 mg · nearest 0.1 mg (FDA guidance)
- Potassium98.1 mg → 100 mg · nearest 10 mg (FDA guidance)
USDA's value for this serving, then what a label prints. Where these numbers come from
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Get the full FDA labelWhere the calories come from
- Protein1% of calories
- Fat1% of calories
- Carbohydrate98% of calories
Questions about Glaze Frosting
How many calories are in Glaze Frosting?
Glaze Frosting has 1,120 calories per 1 recipe yield (327 g) and 340 per 100 g, as a Nutrition Facts label rounds them.
How much protein is in Glaze Frosting?
Glaze Frosting has 1 g of protein per 1 recipe yield (327 g) and 0 g per 100 g.
What does %DV mean here?
% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.
Where does this data come from?
- Nutrient values: USDA FoodData Central, SR Legacy, released 2018-04, FDC ID 169668.
- Daily Values and label rounding: FDA, 21 CFR 101.9, as of 2026-02-12.
- Rounding of each amount: 21 CFR 101.9(c).
- %DV: 21 CFR 101.9(d)(7)(ii).
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For information only. Check the sources before printing a label.