Zero Carb Protein Powder, Unflavored
Isopure
100 calories per 1 serving (29 g), from the manufacturer, via USDA FoodData Central.
Nutrition facts
- Per 1 serving (29 g)% Daily Value
- Calories100 kcal
- Total Fat0 g0%
- Saturated Fat—
- Trans Fat—
- Cholesterol5 mg2%
- Sodium160 mg7%
- Total Carbohydrate0 g0%
- Dietary Fiber—
- Total Sugars0 g
- Added Sugars0 g0%
- Protein25 g
- Vitamin D—
- Calcium80 mg6%
- Iron—
- Potassium—
%DV for adults and children 4 and older.
Show the mathHide the math
- Calories100 kcal → 100 kcal · nearest 10 kcal
- Total Fat0 g → 0 g · shown as 0
- Cholesterol4.93 mg → 5 mg · nearest 5 mg
- Sodium160 mg → 160 mg · nearest 10 mg
- Total Carbohydrate0 g → 0 g · shown as 0
- Total Sugars0 g → 0 g · shown as 0
- Added Sugars0 g → 0 g · shown as 0
- Protein25 g → 25 g · nearest 1 g
- Calcium80 mg → 80 mg · nearest 10 mg (FDA guidance)
USDA's value for this serving, then what a label prints. Where these numbers come from
Using Zero Carb Protein Powder in a recipe?
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Get the full FDA labelIngredients
WHEY PROTEIN ISOLATE, SOY LECITHIN.
Questions about this product
How many calories are in Zero Carb Protein Powder?
Zero Carb Protein Powder, Unflavored (Isopure) has 100 calories per 1 serving (29 g) and 350 per 100 g, as a Nutrition Facts label rounds them.
How much protein is in Zero Carb Protein Powder?
Zero Carb Protein Powder, Unflavored (Isopure) has 25 g of protein per 1 serving (29 g) and 86 g per 100 g.
What does %DV mean here?
% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.
Where does this data come from?
- Nutrient values (supplied by the manufacturer): USDA FoodData Central, Branded Foods, released 2026-04-30, FDC ID 2677283.
- Daily Values and label rounding: FDA, 21 CFR 101.9, as of 2026-02-12.
- Rounding of each amount: 21 CFR 101.9(c).
- %DV: 21 CFR 101.9(d)(7)(ii).
For information only. Check the sources before printing a label.