Madagascar Vanilla Flavor Boost, Madagascar Vanilla
Gainful
10 calories per 1 serving (2.5 g), from the manufacturer, via USDA FoodData Central.
Nutrition facts
- Per 1 serving (2.5 g)% Daily Value
- Calories10 kcal
- Total Fat0 g0%
- Saturated Fat—
- Trans Fat—
- Cholesterol—
- Sodium5 mg0%
- Total Carbohydrate2 g1%
- Dietary Fiber—
- Total Sugars—
- Added Sugars—
- Protein0 g
- Vitamin D—
- Calcium—
- Iron—
- Potassium—
%DV for adults and children 4 and older.
Show the mathHide the math
- Calories10 kcal → 10 kcal · nearest 5 kcal
- Total Fat0 g → 0 g · shown as 0
- Sodium5 mg → 5 mg · nearest 5 mg
- Total Carbohydrate2 g → 2 g · nearest 1 g
- Protein0 g → 0 g · shown as 0
USDA's value for this serving, then what a label prints. Where these numbers come from
Using Madagascar Vanilla Flavor Boost in a recipe?
Get the full FDA Nutrition Facts label for your recipe with BetterMenu.
Get the full FDA labelIngredients
NATURAL FLAVOR, ORGANIC STEVIA EXTRACT (LEAF), GUAR GUM, MONK FRUIT EXTRACT.
Questions about this product
How many calories are in Madagascar Vanilla Flavor Boost?
Madagascar Vanilla Flavor Boost, Madagascar Vanilla (Gainful) has 10 calories per 1 serving (2.5 g) and 400 per 100 g, as a Nutrition Facts label rounds them.
How much protein is in Madagascar Vanilla Flavor Boost?
Madagascar Vanilla Flavor Boost, Madagascar Vanilla (Gainful) has 0 g of protein per 1 serving (2.5 g) and 0 g per 100 g.
What does %DV mean here?
% Daily Value is the share of FDA's Daily Value in one serving, for adults and children 4 and older. Amounts and percentages are rounded the way a Nutrition Facts label rounds them. Protein shows no %DV: a label needs a protein quality score for it.
Where does this data come from?
- Nutrient values (supplied by the manufacturer): USDA FoodData Central, Branded Foods, released 2026-04-30, FDC ID 2510556.
- Daily Values and label rounding: FDA, 21 CFR 101.9, as of 2026-02-12.
- Rounding of each amount: 21 CFR 101.9(c).
- %DV: 21 CFR 101.9(d)(7)(ii).
For information only. Check the sources before printing a label.